This week is National Curry Week, and I'd like to share my recipe for a homemade vegetable curry with you. National Curry Week was set up by Peter Grove in 1998 to celebrate the Indian restaurant business and raise money for charity. I come from an age where takeaways were a rare treat. Fish and … Continue reading Home Made Vegetable Curry Recipe
This easy recipe for chicken noodle soup has been passed down through our family for generations. Using leftovers from a Sunday roast it allows zero waste and is wonderful for warding off winter colds.
I used to make my own curry sauce with cream but since going dairy free I have started to make it with vegetable stock. Rather than buy stock with lots of additives in it, I learned how quick and easy it was to make your own vegetable stock from scratch just by saving your vegetable … Continue reading How to Make Vegetable Stock from Veg Peelings
Cook your own curry from scratch with this easy recipe. Also perfect for left over turkey from your Christmas or Thanksgiving dinners.