Here you will find a great selection of recipes including many that are dairy-free, gluten-free and/or sugar-free. From soups to stuffing, cakes to cookies, and even some old school dinner desserts. Everything is super easy for any level of baking expertise.
This week is National Curry Week, and I'd like to share my recipe for a homemade vegetable curry with you. National Curry Week was set up by Peter Grove in 1998 to celebrate the Indian restaurant business and raise money for charity. I come from an age where takeaways were a rare treat. Fish and … Continue reading Home Made Vegetable Curry Recipe
This easy recipe for fruity flapjacks is not only dairy free, gluten-free but sugar-free too. And they still taste absolutely yummy!
A homemade mixed herb and onion stuffing that has been handed down through generations. Perfect for Christmas and Thanksgiving dinners and the good old Sunday roast.
INGREDIENTS 1 cup plain white flour (gluten-free) 1 cup carrots, grated 1 tblsp caster sugar/coconut sugar 1/2 tsp cinnamon 1/2 tsp nutmeg 2 tblsp baking powder 1 cup dairy-free milk Pinch of salt 2 tblsp olive oil METHOD 1. Mix together the flour, grated carrot, nutmeg, cinnamon, salt, baking powder, and sugar. 2. In a … Continue reading Gluten Free Dairy Free Carrot Cake Pancakes
A selection of tasty healthy pumpkin soups catering for all dietary requirements including dairy, meat and gluten free.
Fruity Apple Coconut Squares is an amazing versatile treat that can be served hot as a pudding or cold as a cake. The original recipe is based on an old school dinner pudding and apples were the fruit of choice. I have since made this with so many different fruits. I quite often make with strawberries … Continue reading Fruity Apple Coconut Squares
A deliciously moreish chocolate brownie recipe that is gluten free and dairy free, made with sweet potatoes. Trust me, they're good!
Quick and easy chocolate brownie recipe with suggestions for substitute ingredients to make it dairy-free.
I used to make my own curry sauce with cream but since going dairy free I have started to make it with vegetable stock. Rather than buy stock with lots of additives in it, I learned how quick and easy it was to make it from scratch just by saving your vegetable peelings. And of … Continue reading How to Make Vegetable Stock from Veg Peelings
(Updated June 2019) Back in 2016, I opted for a wheat free, dairy free diet to see if it would improve some of the health problems that I was having. I was already having a healthy diet but I did like a cake or chocolately treat now and then, mostly at the weekends or during … Continue reading Oaty Banana Breakfast Cakes – Gluten & Dairy Free